Product
EFFIPRO-MULTI
An innovative fermentation protein product that replaces soybean meal and corn in feed.
EFFIPRO-MULTI is an innovative fermentation protein developed to replace soybean meal and corn in animal feed. With 30% crude protein, 22% acid soluble protein, and over 12% lactic acid, it delivers ideal amino acid balance, postbiotics, and eliminates anti-nutritional factors for superior feed efficiency.
Innovative Fermentation Protein for Feed Replacement
Characteristics
It is a fermented protein with ,
1) 30% crude protein, (can replace maximum 10% soybean)
2) 22% acid soluble protein,
3 More than 12% lactic acid.
4) Ideal amino acid balance,
5) Postbiotics been produced during fermentation,
6) Extra minerals been produced during fermentation.
Benefits
- Enhance the protein source utility rate, widen the protein raw material source.
- Create high level of small peptide, which are easier to be digested and directly inhibit the pathogen.
- Prebiotics are generated to balance gut microbe system, thus increase feed efficiency and improve immunity.
- Completely eliminate anti nutritional factors in protein source, such as trypsin inhibitor, plant coagulant, urease and thyroid inducing factor, phytate phosphorus, bloating factor, lipoxygenase and allergic factor.
- High quality organic acid are generated like lactic acid, they can inhibit pathogen growth, meanwhile they can prevent moldy feed.
- Aromatic factors are generated to increase the feed intake.
Highlights
1Replaces soybean meal and corn with 30% crude protein content
222% acid soluble protein and over 12% lactic acid
3Postbiotics and extra minerals produced during fermentation
4Completely eliminates anti-nutritional factors from protein sources
5Generates aromatic factors to increase feed intake
6Ideal amino acid balance suitable for all livestock species
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